Don’s Pulled Pork #1 – Slow Cooked
During the middle of last week, a person I follow on Twitter, Jack Stevison, published his recipe for Ten-Hour Beef. I’m not much of a beef person anymore, so I decided to see if I could adapt it to pork.
The Recipe
1 Pork roast (5 lbs)
2 Purple onions
4 Serrano peppers
1 Bottle Guinness Extra Stout
2 Bottles Jack [...]
